Eat: An Experience, Not An Obsession or Afterthought

We’ve been conditioned for years to treat food as the enemy. There are so many delicious, savory foods out there that we can’t have. Cake. Cookies. Lasagna. French Fries. Hamburgers. The more we tell ourselves that we can’t have these foods, the more we want them.

Relax. I’m not selling you a food system, juicing program or magic weight loss pill that will transform your body overnight. (I’m actually not selling you anything right now.) I want to recommend a book that you should read. Yes, a book about food.

Eat: A Guide to Discovering Your Natural Relationship with Food

Well, it’s not about food exactly. It’s about our relationship with food and how distorted it has become in today’s society. Counting calories, watching our weight, only drinking grapefruit juice for the next 7 days to make up for last night. What?! It sounds crazy, but we used to eat for nourishment and energy.

Linda R. Harper’s Eat is all about returning to your natural relationship with food. Cut out the noise and busyness of modern society to ask yourself, “What kind of eating experience do I want now?” Seriously, stop what you’re doing and think about what you want to eat the next time you’re hungry. Think about where you’d like to eat — outside on a patio, with friends, alone with a good book — and incorporate that into your decision. It may take a little time to truly be able to listen to your body again, but you’ll be surprised what happens when you do.

Your body naturally wants what’s good for you, what you need to survive and thrive in life. Really, it does. It’s just that we’re always in a hurry, darting through a drive-thru on our way to pick up the kids or meet with clients or get to Billy’s soccer match remotely on time that eating has been relegated to an afterthought. We don’t stop to listen to what our body actually wants.

green smoothie

After trying them, I’ve discovered that I love green smoothies!

Initially it may be hard to give up control, which is really what counting calories and diets are about. But you have to trust yourself. Trust that you can listen to your body and hear what it’s asking for (and yes, that may be a doughnut or french fries sometimes).

I’ve been on a journey the past 10 years to a healthier me. No, I haven’t lost 100 pounds or underwent some shocking physical transformation. However, I have lost about 30 pounds and managed to keep it off while changing my eating habits and lifestyle. I’m so much healthier today and love fresh fruits and veges. Yes, I still eat some processed food and will never give up my Italian favs, but I’m healthy across the board. And the best part is that no one is telling me what to eat; I’m making these decisions myself.

So do yourself a favor and read this book. Read part of it or one chapter or however much of it that makes you get back to best self eating. And no, that doesn’t mean only eating vegetables for the rest of your life. OK, I’m heading out for a macchiato right now. Tell me what you think of the book!

Speak Up

How’s your relationship with food?

Does this book sound appealing?

Feel free to chime in with any good green smoothie recipes! I’d be happy to swap.

Let me know your thoughts on this book and other books/documentaries/media that focus on your relationship with food.

Happy Saturday!
Jaime

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50 (More) Things I’m Grateful For…

It’s been too long. I’ve had it in my mind to write this post since I published my first 50 Things I’m Grateful For… post last year. I kept finding cool things to blog about, and before I knew it, more than a year had passed. So here goes…

I’m grateful for (take 2)…

The sun sets on Lock 3

     

I love classic cars 

Wilson -- my idea generator

water view

Alright, so there’s my second list of 50 things I’m grateful for. (If you want to browse the first list, here you go.)

Now it’s your turn. I would love to hear about what you’re grateful for! No matter how tough life gets, we can all be grateful for something. Share your list (however big or small) in the comments below, hit me up on a social network or tag me in your blog post.  Cheers!

Grateful & blessed,
Jaime

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